Whilst this is frying, fill and place a medium sided saucepan of water on to boil.

Heat a medium non-stick frying pan with a little oil, add the mix to the pan, so that it fills the pan and fry for 5 minutes until one side is golden and crispy.

Mix together turkey, stuffing, greens and potatoes in a bowl, bind with 2 eggs and season with salt and pepper.

This dish is then topped with grated mature Scottish cheddar cheese and placed in a pre heated oven at 190C for 25 minutes. Others suggest placing the potato, cabbage and spring onion mixture into an ovenproof dish after being boiled and mashed together.

Modern Rumbledethumps recipes from Scotland see the addition of 2 tablespoons of cream to give a much creamier mashed potato mix. (You can sprinkle with Scottish Cheddar Cheese Together adding finely chopped up spring onions and a wee bit of butter. Take equal measurements of boiled tatties and cabbage and mash/mince and mix Choose from their original gin flavour or fruit combinations such as raspberry and rhubarb.ġ. Glaswegin Gin is an award-winning unique blend ofĮight gin botanicals distilled in an artisan still in the heart of Glasgow, Scotland. The Fence is the first in this series of post-apocalyptic military survival thrillers from the torturous mind of Scottish horror and science fiction novel writer C.G. Will she kill Jason in her blood thirst? Or will she hinder his journey through this zombie filled dystopian landscape to find his pregnant wife? But she enjoys killing the living dead far too much.

Everyone seems to want to kill him.Īlong the way, he pairs up with fellow survivor Imogen. He sets straight out towards Aberdeen, unprepared for the nightmare that unfolds during his journey. Minutes later, people start killing each other.įormer Royal Air Force Regiment Gunner Jason Harper witnesses this and then his wife, Pippa, telephones him, shouting that she needs him. The North-East of Scotland skies are under attack from an enemy jet. Salmon on a bed of spinach and mushrooms with roasted vegetables.Crispy Fried Haggis with Chilli Dipping Sauce.

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